I love juicing! I generally try to make a fresh green juice at least every other day. This recipe is pretty simple and light, I often prefer light crisp tasting juices.
8 Granny Smith apples
1 head of parsley
1 piece or turmeric
Then I generally double the size of my juice by adding water to make it nice and light.
That’s it! Simple, light, and delicious! Enjoy!
(Sometimes juicing takes too long and I eat the ingredients before they make it to the juicer…!)