Herb Tonic Juice Recipe

Juice time!

I love juices that are really flavorful, but somehow still light and sweet.  Here’s one of my favorite juices to make, it’s full of flavor, but also very sweet and tart!  I like to dilute it with water to taste afterwards.

This is an ingredient list for a centrifugal juicer! When I make this in a masticating juicer I might use about half as many greens because they tend to extract a lot more juice from greens!

Ingredients:

5 or 6 large Green apples

1 cucumber

Large handful of Mint

1 Bunch of Parsley

1/2 bunch of Cilantro (or Basil)

Water to taste

Instructions:

Step 1: Get ingredients!

Step 2: Wash everything!

Step 3: Juice everything!

Step 4: Add water to taste! I usually double the size of my juice with water because I like it very mellow.

Step 4: Drink Everything!

Enjoy!

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Strawberry Apple Juice

I love having a simple fresh juice for breakfast, here’s a light one that I have fairly often (including this morning)!

Ingredients:

1 pint of strawberries

6 large green or tart apples

1 piece of turmeric

1 head of parsley

1 piece of ginger

I often like to dilute my juice by increasing the amount of liquid by about 25% with water for a lighter taste.  Hope you enjoy it as much as I do!

Simple Green Juice

I love juicing!  I generally try to make a fresh green juice at least every other day.  This recipe is pretty simple and light, I often prefer light crisp tasting juices.

Ingredients:

8 Granny Smith apples

1 head of parsley

4 carrots

1 piece or turmeric

Then  I generally double the size of my juice by adding water to make it nice and light.  

That’s it!  Simple, light, and delicious!  Enjoy!

(Sometimes juicing takes too long and I eat the ingredients before they make it to the juicer…!)